When I shared my attempt online, my duck cake was described as ‘Big Bird on crack’

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I assume no parent aspires to give their offspring an unmemorable and vanilla childhood. I wanted to be a fun mum, creating love-soaked memories and quirky family traditions for my children right from the get-go. I wanted to be Bluey’s parents before Bluey even existed.

The Australian Women’s Weekly birthday cakes were destined to be a pillar of my perfectly imperfect parenting rituals. One child quickly became three, and that iconic recipe book was in constant rotation. In the early years, I would simply choose a cake that matched my very basic baking skills. I also only owned a round tin, so my kids’ early cakes were circle-shaped, or circle-adjacent: the swimming pool (a round cake filled with jelly), the cat (a round cake with ears) and the race track (two round cakes with the centres removed).