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Marcus Wareing’s first Christmas at home: The chef who hung up his apron

After nearly 40 years in the kitchen, Marcus Wareing has stepped away from professional cooking, closed his Michelin-starred restaurant and is spending Christmas with his family for the first time. The MasterChef judge talks to Lauren Taylor about festive feasts past and present, his love of French cuisine, and why cooking is a way of life – no matter where he is

© Matt Russell

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